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High Opportunity

Restaurants Market Analysis
Melbourne, VIC

Is Melbourne a good place to open a restaurant? Here's what the data says.

Demand
91/100
Competition
66/100
Opportunity
99/100
Avg Rent
$4,000–$9,000/mo

Score Breakdown

Market Demand91
Competition Level66
Opportunity Score99

Best Suburbs

Top areas for restaurants in Melbourne

CBD Laneways Fitzroy South Yarra Brunswick
Key Success Factors
Evening foot traffic
Parking availability
Liquor licence
Cuisine differentiation

Market Insight

Melbourne presents a high opportunity for restaurants. With a population of 5.2M and an average income of $76,000, the fundamentals are strong. Key success factors include evening foot traffic and parking availability.

— Locatalyze Market Analysis Engine

SWOT Analysis

Restaurants in Melbourne — market-level factors

Strengths
  • World-class food culture
  • Restaurants demand in Melbourne is strong
  • Established local customer base
Weaknesses
  • Very high competition
  • Restaurants market has moderate competition
  • Staff recruitment can be challenging
Opportunities
  • Growing Melbourne population
  • Liquor licence
  • Delivery platform expansion
Threats
  • Rising commercial rent
  • Changing consumer preferences
  • New market entrants

Typical Costs for Restaurants

Startup Investment
$150,000–$500,000
Includes fit-out, equipment, licences and working capital
Monthly Revenue (Mature)
$60,000–$250,000
Average for well-located, established restaurants

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